What is Camu Camu?
This exotic sounding ingredient is indeed from far off lands. The Camu Camu is a small bushy riverside tree from the Amazon rainforest in Peru, Venzuela and Brazil, which bears a red/purple cherry-like fruit simply packed with good things. In fact the unprepossessing fruit is considered to be one of the richest sources of vitamin C in Brazil; according to Brazil’s National Institute of Amazonian Research. Every 100 grams of camu camu berries provides up to six grams of vitamin C, that’s 100 times more than you’d get in the same weight of lemons.
And that’s not all, the fruits are also rich in ellagic acid, a natural phenol antioxidant that can help protect skin against free radicals, along with a number of other vitamins and minerals including iron, riboflavin, niacin, phosphorus, potassium, beta-carotene, calcium, and amino acids. How’s that for a superfood for your skin?